"Trip to Provence is worth the expense.  Nestled among the pristinely manicured greens just north of St. Anne's Road, Provence's dual dining rooms both boast a breathtaking view of the 18th hole. The constantly changing (but always hole-in-one-worthy) menu at Provence stands as a real testament to the skills possessed by the kitchen.  "

"Located in a country club setting, Provence Bistro at Niakwa offers classic French Provençal cooking with a view of the 18th green. Combining the flavours of France with the fruits of the Mediterranean, the menu here includes extraordinary dishes like seafood risotto and escargots en croûte."

"May We See The Wine List please? Owner/sommelier Shawn Brandson has done a stellar job of compiling a wine list that matches the beauty of both Provence Bistro’s fare and the surrounding golf course. The food is distinctly French and the wine list favours France, Italy and Australia. It’s the city’s first restaurant to offer wine lockers to patrons."

"It’s a setting evocative of the French countryside. It’s the relaxed kind of setting that beckons indulgence, and guests are relentlessly pampered throughout the evening with gracious service, first-class food and fine wine."